Azienda Agricola Le Volpere | Farra di Soligo
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Viticoltori di pendio

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Who we are

WINEGROWERS IN FARRA DI SOLIGO

We are a family business and independent winegrowers, we have been cultivating our vines for five generations and we manage the entire process, from the vine to the sale of the bottle. Our roots, like those of our vines, are firmly anchored in this ancient land of steep slopes.
We cultivate 12 hectares, spread over 15 different zones. Although it complicates the management of the land, this aspect is very important for obtaining variety and complexity in the resulting sparkling wines.

Our wines

Only a portion of our wines is carefully selected for the bottles we produce.

We are driven by passion, without commercial compromises or production logic, and we strive to capture only the best expressions of our territory in a bottle.

col miliane

còl miliane extra brutRive di Premaor
Selection of single vineyard

col volpere

còl volpere brutShore of Farra di Soligo
Selection of single vineyard

ripido brut

Ripido brutValdobbiadene DOCG

ripido extra dry

Ripido extra dryValdobbiadene DOCG

col fondo

Codèrcolfondo agricolo
Glera IGT Colli Trevigiani

dei mat

Prìa dei matChardonnay IGT Marca Trevigiana

Hospitality

Discovering the vineyards, history and production methods of Valdobbiadene DOCG

You are welcome to join us in the cellar to taste and learn about our products or for an exclusive tasting experience that we can also tailor to your requirements.

We will take you on a journey of discovery through the production facility, where you can view the various process stages.

What does it mean to be
"Viticoltori di pendio"
(steep slope winegrowers)

We are in a site recognized as a UNESCO World Heritage for the geomorphological system known as "hogback", made up of a series of steep, rugged elevations.
It is in this context of remarkable biodiversity that the "Volpere" area in Farra di Soligo extends, with rocky and rugged hillside slopes where we find our largest vineyard, nestled between forests and wild nature. This is also where the company's name "Le Volpere" comes from, a toponym referring to the foxes that populate the woods in the most inaccessible areas of the hills.
Following this are another 5 hectares (50000 sq.m.) of steep vineyards, fragmented into small plots that extend across various slopes and altitudes on the hills between Farra di Soligo and, further north, towards Premaor, a cooler area where we find the "Miliane" vineyard, a source of acidity and freshness for our zero-residual sugar extra brut.

Biodiversity and vineyards management

Our territory

We cultivate 12 hectares, spread over 15 different zones, although it complicates the management of the land, this aspect is very important for obtaining variety and complexity in the resulting sparkling wines. Most of our vineyards are located in Farra di Soligo, one of the steepest and most complex hilly areas of the Conegliano-Valdobbiadene district. We are in an area recently awarded the recognition of World Heritage by UNESCO.

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THE INDEPENDENT WINEGROWER

DEFENDS HIS OWN TERRITORY
GROWS HIS OWN VINEYARD
BOTTLES IN HIS OWN WINERY
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